Himalayan Restaurant - MINNEAPOLIS, MN 55406 (Menu & Order Online)

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BEVERAGES

Mango drink blended with yogurt.

Coca-Cola, Diet Coke, or Sprite.

Spiced tea. Served hot or iced.

Himalayan Coffee

Coffee made with milk and Himalayan spices.

Plain Black Tea

Regular or decaf.

To Go Mango Lassi

APPETIZERS

Crispy puff pastry filled with lightly spiced seasoned potatoes and peas.

Pyaaza (Onion Crisps)

Onion and jalapeños mixed in spicy batter and deep-fried.

Potatoes mixed with onions fried with lightly spiced batter.

Wo - Lentil Pancakes (2)

Pan-fried batter of black lentils, ginger and fresh cilantro. (Add ground chicken for $1.)

Chicken sautéed with onions, green peppers, tomatoes, and spices.

Himalayan Platter

Includes one samosa, two vegetable momo, two meat kothe, and four pyaaza. (Vegetarian option available upon request.)

Golden-fried dumplings served with tomato-cilantro sauce. Crunchy on the outside and juicy on the inside.

Golden-fried dumplings served with tomato-cilantro sauce. Crunchy on the outside and juicy on the inside.

Full Jhol Momo (A)

Full Chili Momo (A)

Half Chili Momo

Full Mixed Momo (A)

Half Mixed Momo

Full Mixed Kothe (A)

Golden-fried dumplings served with tomato-cilantro sauce. Crunchy on the outside and juicy on the inside.

Half Mixed Kothe

Golden-fried dumplings served with tomato-cilantro sauce. Crunchy on the outside and juicy on the inside.

SOUPS

A delicious Nepalese lentil soup made from a combination of eight beans with herbs and spices.

One of the most popular soups in Nepal. Made from potatoes with bamboo shoots and blackeyed beans with herbs and spices.

Lentil soup with garlic and ginger.

SALADS

Mixed greens, onions, tomatoes, cucumbers, and green peppers. Served with raita.

CHOYALA, TANDOORI & KEBAB

Boneless marinated meat cooked in tandoor and mixed with Kathmandu-style herbs.

Chicken Tandoori

Marinated chicken breast cooked in tandoor and served with tomato-cilantro sauce.

Tender pieces of marinated lamb cooked in tandoor and served with tomato-cilantro sauce.

Lamb Kebab (cloned)

VEGETARIAN CURRIES

Spinach and cheese paneer cooked with spices.

Creamy Kathmandu Curry

Assorted vegetables cooked in a light creamy sauce.

Mustard greens fried with chili, garlic and ginger.

Garbanzo beans with onions, tomatoes and spices.

Portobello mushroom and potatoes cooked with Himalayan spice.

Stir-fried eggplant and potatoes with spices.

Buds of jack-fruit cooked with potatoes and spices.

Stir-fried potatoes and cauliflower with peas.

Ram Toria Aloo (Okra)

Fried okra and potatoes seasoned with Nepalese spices.

Potatoes slowly cooked with onions, tomatoes with a blend of Nepalese spices.

Cabbage (Banda)

Stir-fried potatoes with cumin seeds and fresh cilantro.

Mushrooms Tikka

MEAT & SEAFOOD CURRIES

Chicken Tikka Masala

Marinated boneless pieces of chicken cooked in a creamy tikka masala sauce.

Tender boneless pieces of chicken cooked in a light tomato curry sauce.

Boneless pieces of chicken cooked with spinach, herbs and spices.

Coconut Chicken Curry

Boneless pieces of tender chicken cooked with carrots, raisins and coconut milk.

Assorted vegetables cooked with chicken in a light creamy sauce.

Lamb Tikka Masala

Marinated boneless pieces of lamb cooked in a creamy tikka masala sauce.

Boneless pieces of lamb slowly cooked in a light tomato curry sauce.

Boneless pieces of lamb cooked with spinach.

Shrimp cooked with vegetables in a special gravy sauce.

Coconut Shrimp Curry

Shrimp cooked with carrots, raisins and coconut milk.

Tikka Sauce Bowl

Cup Tikka Sauce

BREADS

Our freshly baked hand-tossed bread with garlic and cilantro.

Hand-tossed bread freshly baked in tandoor.

Paratha stuffed with lightly spiced potatoes.

Multi-layered buttered whole wheat flatbread cooked on tawaa cast iron.

Hand-tossed whole wheat flatbread.

Hand-tossed wheat bread deep-fried.

BIRYANI

Made with tofu, chicken, or lamb.

FRIED RICE & NOODLES

Fried rice with a mixture of fresh garden vegetables.

Wheat noodles with a mixture of fresh garden vegetables.

Tibetan-style rice noodles mixed with fresh garden vegetables in a savory broth.

SPECIALS

Jackfruit Tikka Masala (Vegan)

SIDES

Nepalese version of spicy potato salad with jalapeños and cilantro.

Golbheda-Achaar

Spicy tomatoes mixed with jalapeños and cilantro.

Homemade Plain Yogurt

DESSERTS

Deep-fried milk balls in sweet syrup.

Sweet and creamy rice pudding or vegan coconut rice pudding.

Homemade cheese dipped in condensed milk with spices.

Mango pulp blended with mixed fruit.

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